Rosemary Loaf
Freshly baked Rosemary Loaf made using dried rosemary to create its delicate aromatic taste. The texture of this loaf is moist on the inside, and slightly crumbly with a natural golden hue that is topped with Himalayan Pink Salt. Perfect choice for a low-carb, gluten-free meal or snack.
Pairs well with Seriously Keto's Mushroom Pate or ideal for dipping in extra virgin olive oil infused with balsamic vinegar for a little extra zesty flavour. Best served warm and toasted.
Only 1g of net carbs per serving.
Ingredients:
Unsweetened Almond Milk, Golden Flaxseed Meal, Eggs, Almond Flour, Unsalted Butter, Baking Powder, Himalayan Pink Salt, Xanthan Gum, Rosemary
Allergens:
Almond, Eggs
Recommended Storage:
Ambient, no direct sunlight, cool dry place
Shelf Life:
4 days
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