Lava Eggs

Ingredients

• 1 cup water
• 6 eggs

Instructions

This recipe uses a Thermomix.

1. Pour 1 cup of water into your Thermomix Bowl.
2. Place your eggs in the Thermomix Basket, make sure the eggs are above the waterline.
   • Time: 11mins
   • Temperature: Varoma
   • Speed: 1
3. Transfer the eggs into a large bowl of iced water. Make sure they are fully submerged. Let them cool down for about 2 minutes.
4. Tap the eggs using a small spoon to crack the shells then place them back into the water as you go.
5. Peel the eggs.